What to make with tofu
12 dishes on FeastPick use tofu, mostly Chinese, Korean and Vietnamese cooking. 10 of them are vegan. Tap any dish for details, or add what else you have to see what you can make tonight.
Add what else you haveRecipes with tofu
More dishes with tofu
Mushroom mapo tofu
Chinese · 30 min · Medium · Vegan
Silky tofu in a fiery, numbing Sichuan sauce with finely chopped mushrooms in place of the usual pork.
Hot and sour soup
Chinese · 30 min · Medium
A peppery, tangy broth with tofu, mushrooms, bamboo shoots and ribbons of egg.
General Tso's tofu
Chinese · 35 min · Medium · Vegan
Crispy tofu in a sweet, spicy and tangy sauce with garlic and ginger. Serve with rice and broccoli.
Teriyaki tofu bowl
Japanese · 30 min · Easy · Vegan
Crispy tofu glazed in homemade teriyaki sauce over rice with steamed broccoli and sesame seeds.
Soft tofu stew (sundubu jjigae)
Korean · 30 min · Medium
A bubbling, spicy stew of silken tofu with seafood or pork and an egg cracked in at the end.
Gochujang tofu rice bowl
Korean · 30 min · Easy · Vegan
Crispy tofu tossed in a sweet-spicy gochujang sauce over rice with quick-pickled cucumbers.
Red curry with tofu and vegetables
Thai · 35 min · Easy · Vegan
Tofu and vegetables simmered in coconut milk and red curry paste. Check your curry paste is shrimp-free.
Tofu summer rolls
Vietnamese · 30 min · Easy · Vegan
Rice paper rolls packed with tofu, rice noodles, herbs and crunchy vegetables, with a peanut hoisin dip.
Lemongrass tofu
Vietnamese · 30 min · Easy · Vegan
Tofu fried with lemongrass, garlic and chili, seasoned with soy sauce. Serve with rice and cucumber.
Crispy tofu lettuce wraps
Pan-Asian · 25 min · Easy · Vegan
Crispy chopped tofu and water chestnuts in a savory sauce, spooned into crunchy lettuce cups.
Peanut tofu bowl
Pan-Asian · 35 min · Easy · Vegan
Baked tofu, brown rice, shredded vegetables and edamame drizzled with a lime peanut sauce.