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What to make with lemons

18 dishes on FeastPick use lemons, mostly Middle Eastern, Italian and Indian cooking. 8 of them are vegan. Tap any dish for details, or add what else you have to see what you can make tonight.

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Recipes with lemons

More dishes with lemons

  • Shrimp scampi

    Italian · 20 min · Easy

    Shrimp sauteed in garlic, butter, white wine and lemon, tossed with linguine. Fast enough for a weeknight.

  • Chicken piccata

    Italian · 30 min · Medium

    Thin chicken cutlets in a bright lemon, butter and caper sauce. Lovely with pasta or mashed potatoes.

  • Avocado toast

    American · 10 min · Easy · Vegan

    Smashed avocado on toasted sourdough with lemon, chili flakes and flaky salt.

  • Poha

    Indian & South Asian · 20 min · Easy · Vegan

    Flattened rice cooked with onions, peanuts, turmeric, curry leaves and a squeeze of lemon.

  • Tandoori chicken

    Indian & South Asian · 1 hr · Medium

    Chicken marinated in spiced yogurt and roasted at high heat until charred at the edges.

  • Chicken shawarma

    Middle Eastern · 45 min · Medium

    Warmly spiced roasted chicken wrapped in flatbread with garlic sauce, pickles and salad.

  • Fattoush salad

    Middle Eastern · 20 min · Easy · Vegan

    A crunchy salad of tomatoes, cucumber, radishes and herbs with toasted pita and a sumac dressing.

  • Hummus bowl with roasted vegetables

    Middle Eastern · 30 min · Easy · Vegan

    A swoosh of creamy hummus topped with spiced roasted vegetables, chickpeas and warm pita.

  • Stuffed grape leaves

    Middle Eastern · 1 hr 30 min · Takes effort · Vegan

    Grape leaves rolled around herbed rice and simmered with lemon and olive oil.

  • Tabbouleh

    Middle Eastern · 20 min · Easy · Vegan

    A fresh, herb-packed salad of parsley, mint, bulgur, tomato and lemon.

  • Chicken souvlaki

    Greek · 40 min · Easy

    Lemon and oregano chicken skewers with warm pita, tzatziki and salad.

  • Lemon garlic salmon

    Mediterranean · 25 min · Easy

    Salmon fillets roasted with lemon, garlic and herbs. Serve with couscous or greens.

  • Mediterranean chickpea salad

    Mediterranean · 15 min · Easy · Vegan

    Chickpeas, cucumber, tomato, red onion, olives and parsley in a lemon and olive oil dressing.

  • Peri-peri chicken

    African · 1 hr · Medium

    Chicken marinated in a spicy, garlicky bird's eye chili sauce and roasted or grilled.

  • Chicken tagine with olives

    African · 1 hr 15 min · Medium

    Chicken braised with preserved lemon, green olives, ginger and saffron.

  • Chicken schnitzel

    European · 30 min · Medium

    Thin breaded cutlets fried until crisp, served with lemon and potato salad.

Goes well with lemons

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