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FeastPick

Vegan dinner ideas, picked for you

Every dish here is vegan as normally made: no meat, fish, dairy, eggs or honey. Set your filters and we'll choose what to cook, from quick weeknight noodles to slow Sunday stews.

Choosing from 70+ dishes.

Today's ideas

A fresh set of dishes, reshuffled daily.

  • French lentil salad

    French · 35 min · Easy · Vegan

    Earthy green lentils with shallots, carrots and herbs in a sharp Dijon vinaigrette.

  • Chia pudding

    American · 10 min · Easy · Vegan

    Chia seeds soaked overnight in plant milk until thick, topped with fruit. Make it the night before.

  • Red curry with tofu and vegetables

    Thai · 35 min · Easy · Vegan

    Tofu and vegetables simmered in coconut milk and red curry paste. Check your curry paste is shrimp-free.

  • Lemongrass tofu

    Vietnamese · 30 min · Easy · Vegan

    Tofu fried with lemongrass, garlic and chili, seasoned with soy sauce. Serve with rice and cucumber.

  • Jamaican rice and peas

    Caribbean · 45 min · Easy · Vegan

    Rice simmered with kidney beans, coconut milk, thyme and a whole scotch bonnet.

  • Ratatouille

    French · 1 hr 15 min · Medium · Vegan

    A Provencal stew of eggplant, zucchini, peppers and tomatoes, slowly cooked in olive oil with herbs.

  • Moroccan chickpea tagine

    African · 50 min · Easy · Vegan

    Chickpeas, sweet potato and apricots in a warmly spiced tomato stew. Serve with couscous.

  • Poha

    Indian & South Asian · 20 min · Easy · Vegan

    Flattened rice cooked with onions, peanuts, turmeric, curry leaves and a squeeze of lemon.

  • Black bean tacos

    Mexican · 20 min · Easy · Vegan

    Spiced black beans in warm corn tortillas with salsa, avocado, onion and lime. Ready in twenty minutes.

  • Fasolada (Greek bean soup)

    Greek · 1 hr · Easy · Vegan

    A simple, hearty white bean soup with carrots, celery, tomato and good olive oil.

  • Briam (Greek roasted vegetables)

    Greek · 1 hr 15 min · Easy · Vegan

    Potatoes, zucchini, eggplant and tomatoes roasted slowly with olive oil and herbs.

  • Lentil bolognese

    Italian · 45 min · Easy · Vegan

    A rich, slow-simmered tomato sauce made with lentils instead of meat. Serve over spaghetti or rigatoni.

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How it works

Choose a meal, cuisine, time and difficulty, then tap Pick a dish. Reroll for another idea, or tap “Not this one” and it won't come back this visit. Cooking for a household? Start a group pick and everyone votes from their own phone.

Times are rough, start to finish. Dishes marked vegan contain no meat, fish, dairy, eggs or honey as normally made. Our recipe search adds “vegan” for them, but always check the recipe you choose.